At Tribune, the restaurant on the top floor of Wintercircus, you'll enjoy a unique blend of spectacular views — both over the city and the Arena — and delicious, seasonal dishes. Immerse yourself in the grandeur and splendor of the circus as it once was.
Now open to the public!
Bar Bougie is taking up residence in the former car repair shop of Wintercircus. Moreover, the interior keeps the memory of the Fiat garage from the Mahy period (1947 - 1978) alive. On the menu: local, seasonal drinks and snacks. Perfect for an aperitif!
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At Sakas, you’ll be immersed in authentic Japanese cuisine. An ideal lunch spot but also a relaxed bar where you can enjoy izakaya-style hand rolls, sashimi, and homemade drinks.
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Thanks to the slow-rising sourdough, Bakker Klaas bakes fresh bread daily with a rich flavor, firm crumb, and crispy crust. You can check out the whole process at the bakery counter and enjoy a hearty breakfast, brunch, or lunch. In the evening, Bakker Klaas transforms into a pizzeria, and the lattes are swapped for cocktails.
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Experience the thrills of Bar Bassie on the Wintercircus rooftop, offering stunning views over Ghent from De Krook to the three towers. Enjoy top-quality, locally crafted cocktails, mocktails, specialty beers, surprising wines, bar bites, and shared dishes. It's the perfect spot to bring out your best self.
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